730 E Market St.Rosette’s, the Parisian-inspired restaurant inside Nulu’s Hotel Genevieve is offering a delicious Easter brunch that’s extremely on theme! Try out the Easter Egg Mille Feuille: A light, layered pastry filled with berries and cream, and topped with a chocolate egg. You can also choose between Crab Cakes, the Egg Salad Croissant, or the BLT Montecristo, a French Toast Sandwich with bacon, lettuce, tomato, and maple-dijon dressing. Sip on the Peach Bellini or Limoncello Spritz complete with edible flower, and don’t forget to stop by Mini-Marche to try the Peep Latte!