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Morton’s The Steakhouse, located in the heart of downtown on 626 W Main St, is one of the featured restaurants during Louisville Restaurant Week- February 23rd to March 1st.

Serving award-winning classic steakhouse eats, Morton’s The Steakhouse is offering a special Prix Fixe menu for $56. Read all of the stunning options below.

Main Course

Choice of

ENTREE
Center-Cut Filet Mignon, 6 oz.*

Double-Cut Heritage Pork Chop, 16 oz.*

Grilled Salmon Fillet* Whole Grain Mustard Beurre Blanc

Chicken Christopher

Maine Lobster Ravioli

Center-Cut Filet Mignon, 8 oz.* (+15)

Add a 6 oz. Cold-Water Lobster Tail (+20)

ACCOMPANIMENT
Sour Cream Mashed Potatoes

Truffled Cream Corn

Matchstick French Fries

Creamed Spinach

Thick-Cut Onion Rings Black Truffle Aioli

Sautéed Garlic Green Beans

Smoked Gouda & Bacon Au Gratin Potatoes for Two (+10)

$5 UPGRADES
Blue Cheese Butter
Black Truffle Butter
RRémy Martin Sauce Au Poivre
Garlic Butter

Desserts

Choice of
Espresso Pot de Crème
Key Lime Pie
Morton’s Legendary Hot Chocolate Cake® ($7 upgrade)

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