It’s that time of year again when Louisville becomes all decadent and depraved, so what better way to prep for irresponsible-decisions season than a little gambling guidance? At this dinner, experts Mark Coomes and Jody Demling will give you advice on picking the right horses during this year’s Kentucky Derby and Oaks Day. It’s $10 for a virtual-only ticket, and $55 for the in-person dinner that includes spicy fried oysters, a baby kale and fig salad, bourbon chop, a mint julep and a side dish of betting instruction that could help you become one of the fortunate few.
Tuesday, April 27Bourbons Bistro
6 p.m. | $10-$55