Listen to two LEO writers debate about foodie culture

Check out LEO food critic Robin Garr and writer Michael C. Powell as they sharpen the point on the good and bad of foodie culture on Bogans Heroes Podcast. Both Powell (“Curb Your Foodieism: How pretentiousness undercuts Louisville’s food scene”)
and Garr (“This foodie likes Butchertown Grocery just fine”) recently wrote conflicting pieces about the issue of what is a foodie, and whether restaurants are guilty of pandering to them. Plus Garr and Powell single out the best Indian food and tacos in town.